2011 was the year of coffee for me. I started seriously drinking coffee (by seriously, I mean just like the grown-ups: no cream, no sugar, just plain black coffee) when a good friend gave me a can of it from Toast Box Singapore for brewing. It was then when I discovered for myself that there’s more to coffee than just its well-loved ice-blended form. I now love my basic coffee.
Because of that I decided to keep track of my coffee intake using Daytum, just for fun.
Here’s to being perpetually awake. :P
PS: I’m letting the occasional latte/cappucino slide. As long as it is hot, it’s counted as half a cup = 0.5. Hardeehar.



